Please use this identifier to cite or link to this item: http://repositorio.ufc.br/handle/riufc/40902
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorMacêdo, Matusaila Aragão-
dc.contributor.authorNeves, Raquel Franklin de Faria-
dc.date.accessioned2019-04-16T11:33:10Z-
dc.date.available2019-04-16T11:33:10Z-
dc.date.issued2018-
dc.identifier.citationNEVES, Raquel Franklin de Faria. Comida e afeto: os doces que povoam as memórias cearenses. 2018. 40 f. Monografia (Graduação em Gastronomia) - Instituto de Cultura e Arte, Universidade Federal do Ceará, Fortaleza, 2018.pt_BR
dc.identifier.urihttp://www.repositorio.ufc.br/handle/riufc/40902-
dc.language.isopt_BRpt_BR
dc.subjectDoces cearensespt_BR
dc.subjectMemóriapt_BR
dc.subjectAfetopt_BR
dc.subjectLembrançaspt_BR
dc.subjectInfânciapt_BR
dc.titleComida e afeto: os doces que povoam as memórias cearensespt_BR
dc.typeTCCpt_BR
dc.title.enFood and affection: the sweets that populate the memories of Cearápt_BR
Appears in Collections:GASTRONOMIA - Monografias

Files in This Item:
File Description SizeFormat 
2018_tcc_rfdefneves.pdf1,59 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.